Anticipated (TBD) course availability: Sunday 3/9 - walking only & please stay off greens Monday 3/10 - walking only & please stay off greens. Around 12pm, we'll assess firmness, and carts TBD for afternoon play. Tuesday 3/11 - Possible carts and putting on greens, will be based on Monday's assessment. Wednesday 3/12 - Should be […]
Anticipated (TBD) course availability: Sunday 3/9 - walking only & please stay off greens Monday 3/10 - walking only & please stay off greens. Around 12pm, we'll assess firmness, and carts TBD for afternoon play. Tuesday 3/11 - Possible carts and putting on greens, will be based on Monday's assessment. Wednesday 3/12 - Should be […]
Anticipated (TBD) course availability: Sunday 3/9 - walking only & please stay off greens Monday 3/10 - walking only & please stay off greens. Around 12pm, we'll assess firmness, and carts TBD for afternoon play. Tuesday 3/11 - Possible carts and putting on greens, will be based on Monday's assessment. Wednesday 3/12 - Should be […]
Anticipated (TBD) course availability: Sunday 3/9 - walking only & please stay off greens Monday 3/10 - walking only & please stay off greens. Around 12pm, we'll assess firmness, and carts TBD for afternoon play. Tuesday 3/11 - Possible carts and putting on greens, will be based on Monday's assessment. Wednesday 3/12 - Should be […]
Anticipated (TBD) course availability: Sunday 3/9 - walking only & please stay off greens Monday 3/10 - walking only & please stay off greens. Around 12pm, we'll assess firmness, and carts TBD for afternoon play. Tuesday 3/11 - Possible carts and putting on greens, will be based on Monday's assessment. Wednesday 3/12 - Should be […]
Anticipated (TBD) course availability: Sunday 3/9 - walking only & please stay off greens Monday 3/10 - walking only & please stay off greens. Around 12pm, we'll assess firmness, and carts TBD for afternoon play. Tuesday 3/11 - Possible carts and putting on greens, will be based on Monday's assessment. Wednesday 3/12 - Should be […]
Doors open at 5:30pm. Trivia will start at 6:30pm. $15 Dinner includes: CheeseSteak (optional toppings: provolone, peppers, onions, mushrooms) on an 8" hoagie bun, fresh cut fries, tossed salad, & cookie
RSVP your Team by Monday, July 7th: call ProShop 419-332-5716 or email golfsycamorehills@gmail.com